{"product_id":"five-transformations-melange-extra-babka-500-g","title":"Five Transformations Extra Babka Mix 500 g","description":"\u003cbr\u003e\u003cp\u003e \u003cstrong\u003eFIVE TRANSFORMATIONS GLUTEN FREE MUFFIN MIX 500\u003cbr\u003e g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e\u003cbr\u003e \u003cstrong\u003eINGREDIENTS\u003c\/strong\u003e\u003cbr\u003e xylitol (sweetener), rice flour\u003cbr\u003e white flour, coconut flour, cane arrowroot, inulin, almond flour, raising agent (raising agent: water), raising agent (raising agent: water).\u003cbr\u003e raising agent (raising agents: potassium hydrogen tartrate, sodium bicarbonate),  \u003cbr\u003enatural vanilla flavor, sea salt.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e Mix for preparing traditional babka. The recipe for the mix is ​​based on a recipe\u003cbr\u003e The recipe for the mixture is based on a homemade recipe.\u003cbr\u003e No added sugar. Contains natural sugars.\u003cbr\u003e Contains sweetener. Excessive consumption may have a laxative effect.\u003cbr\u003e Consumption in excessive amounts may have a laxative effect.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e \u003cstrong\u003ePREPARATION METHOD\u003c\/strong\u003e\u003cbr\u003e Preheat the oven to\u003cbr\u003e 170°C\u003cbr\u003e Thoroughly grease a muffin tin with butter and dust with gluten-free flour.\u003cbr\u003e gluten-free\u003cbr\u003e Beat 5 eggs in a bowl. Beat with a mixer until frothy (about 5 minutes).\u003cbr\u003e minutes)\u003cbr\u003e Pour 200 ml of oil in a thin stream, while mixing\u003cbr\u003e Without stopping mixing, pour in the oil mixture.\u003cbr\u003e After mixing, pour the mixture into the egg mixture. At this point, you can add 1 tablespoon of  \u003cbr\u003eAt this point you can add 1 tablespoon of lemon juice or divide the dough in half and add 1 tablespoon of cocoa to one part of the dough.\u003cbr\u003e\u003cbr\u003e Pour into the prepared pan.\u003cbr\u003e Bake for about 55 minutes until the cake is \"dry to the touch.\"\u003cbr\u003e \"\u003cbr\u003e Remove from oven and let cool in the pan, upside down.\u003cbr\u003e upside down.\" When the pan has cooled (but is still warm), carefully lift the cake with a knife and remove it.\u003cbr\u003e Carefully lift the cake with a knife and remove it from the mold\u003cbr\u003e Decorate with icing or chocolate.\u003cbr\u003e Enjoy!\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e \u003cstrong\u003eNUTRITIONAL VALUE OF 100 g of finished product*\u003c\/strong\u003e\u003cbr\u003e Value\u003cbr\u003e energy - 1803 kJ\/431 kcal\u003cbr\u003e Fat - 23 g\u003cbr\u003e of which fatty acids\u003cbr\u003e saturated - 3.3 g\u003cbr\u003e Carbohydrates - 49 g\u003cbr\u003e of which sugars - 2.3 g\u003cbr\u003e alcohols\u003cbr\u003e polyols - 26 g\u003cbr\u003e Fiber - 3.8 g\u003cbr\u003e Protein - 6.8 g\u003cbr\u003e Salt - 0.72\u003cbr\u003e g\u003cbr\u003e * nutritional value of the product calculated for a recipe made up of\u003cbr\u003e mixture, 5 EGGS and 200 ml of rapeseed oil\u003c\/p\u003e\n\u003cbr\u003e \u003cp\u003e\u003cstrong\u003eRECOMMENDED STORAGE CONDITIONS\u003c\/strong\u003e\u003cbr\u003e Store in a cool, dry place, tightly closed.\u003cbr\u003e in a cool, dry place, tightly closed.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e \u003cstrong\u003eManufacturer:\u003c\/strong\u003e Simpatico sp. oo 20 Łuże Street, 05-092 Dąbrowa\u003cbr\u003e\u003c\/p\u003e","brand":"PIĘĆ PRZEMIAN","offers":[{"title":"Default Title","offer_id":50410949050710,"sku":"5902837812502","price":7.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/4793\/3663\/files\/106671.png?v=1746993377","url":"https:\/\/bioogo.com\/en\/products\/five-transformations-melange-extra-babka-500-g","provider":"bioogo.com","version":"1.0","type":"link"}