{"product_id":"makaron-konjac-udon-bezgl-bio-300-g","title":"KONJAC gluten-free udon noodles. ORGANIC 300 g","description":"The main ingredient of Bio Diet Udon is Konnyaku glucomannan, a water-soluble fiber derived from the root of the Konnyaku plant. It originates from Asia, and foods made from this plant are also called Shirataki noodles or Konnyaku noodles. The largest consumers of this food in the world are the Japanese.\u003cbr\u003e\u003cbr\u003eKonjac noodles are a natural product, rich in water-soluble fiber, fat-free, sugar-free, starch-free, and protein-free, without wheat or gluten, \u003cbr\u003e100% plant-based product, can be stored at room temperature for about a year, certified by JAS (Japanese Agricultural Standard), transparent, flavorless, easily absorbing the aroma of additives and spices, quick to prepare, tasty and healthy. Preparation: Rinse the noodles thoroughly under warm running water. Boil or fry for 2 to 3 minutes. Add directly to the dish.\u003cbr\u003e\u003cbr\u003eStore in a dry and cool place. After opening, keep refrigerated in the marinade, well sealed, for a maximum of 3 days. INGREDIENTS: water 96.6%, konjac flour 3.4%.","brand":"DIET FOOD","offers":[{"title":"Default Title","offer_id":50427228062038,"sku":"11841","price":4.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/4793\/3663\/files\/114881.jpg?v=1747178460","url":"https:\/\/bioogo.com\/en\/products\/makaron-konjac-udon-bezgl-bio-300-g","provider":"bioogo.com","version":"1.0","type":"link"}