DESCRIPTION Excellent aromatic spice, highly appreciated in Bulgarian cuisine. It is mainly used to season meat dishes, legumes legumes and cold cuts and soups. INGREDIENTS savory mountain 30%, pepper, onion, dried tomatoes, garlic, pepper hot

DESCRIPTION Lemon pepper is a combination of pepper aromatic, quince juice, lemon zest and lemongrass. Perfect as a seasoning for fish, meats, salads, dressings and sauces. The composition will highlight the taste and aroma of the prepared dishes . INGREDIENTS black pepper 79%, quince...

DESCRIPTION This is an excellent composition of organic spices such as cloves or ginger with the addition of cinnamon and a scoop of nutmeg. The combination of perfectly selected ingredients will prepare an aromatic mulled wine based on wine or beer, which will be...

DESCRIPTION The spice mix gives the pork neck an excellent taste and aroma , the meat sprinkled with spices also acquires a beautiful appearance decorative. INSTRUCTIONS FOR USE Rub the pork neck with spices, Place in the refrigerator to marinate for a few hours....

DESCRIPTION A spice that will allow you to prepare delicious herring in oil. It goes perfectly with various herring salads. Additionally, the mixture serves as a coating to season fish and seafood before frying, baking or grilling them. STRONG INGREDIENTS> czubryca, lemon zest, white...

INGREDIENTS onion, black pepper, parsley, celery root, basil, bay leaf P>

INGREDIENTS parsley, onion, parsley root, celeriac, parsnip, lovage leaf, black pepper, red pepper, garlic, rosemary, verbena, mushrooms (porcini, cep, bay leaf)

INGREDIENTS rosemary, garlic, savory, parsley leaves, celery, thyme, dill, mint, lemon balm

DESCRIPTION Used to flavor vegetarian dishes. Perfectly aids digestion. INGREDIENTS caraway, dill Italian, black cumin, fenugreek, black mustard, coriander

DESCRIPTION Seasoning is used to enrich the taste, aroma and it provides nutritional value. < BR> < STRONG> INGREDIENTS sea ​​buckthorn fruit, pepper, caraway, parsley, leaves, chives, onion, hyssop, sage < /div>

DESCRIPTION Herbal salt is a mixture of ingredients carefully selected. INGREDIENTS table salt 75%, garlic, lovage root, onion, parsley root, oregano 1.5%, lovage leaf 1.5%, < br /> savory 1.5%, parsley 1.5%

DESCRIPTION Salt is used to season salads, roasts and grilled meats, vegetables, soups and sauces. < BR > INGREDIENTS salt cooking 88.5%, garlic 8.85%, wild garlic 2.65% div >

INGREDIENTS chili pepper, coriander, allspice, fenugreek, black feather, cloves, marjoram, ginger, < br /> cinnamon

DESCRIPTION dried vegetables (carrots, parsnips, parsley parsley), marjoram, basil, tarragon, dill, chili pepper, onion dried, nutmeg, black pepper, thyme, allspice allspice

DESCRIPTION Seasoning particularly used for fatty foods, also applicable to soups, sauces and roasts. WITHOUT GLUTEN INGREDIENTS savory, rosemary, oregano, thyme, marjoram, sage, basil div>

INGREDIENTS black pepper, allspice, juniper, garlic, bay leaf, marjoram, thyme, coriander, mountain savory, < br /> hyssop

INGREDIENTS coriander, angelica, chamomile, marjoram, fennel, mint, anise, caraway, lovage, wormwood (in different image format)

INGREDIENTS dried vegetables (carrots, parsnips, onions, parsley), oregano, marjoram, savory, thyme, rosemary, basil, sage, ivy, black pepper

INGREDIENTS ground cardamom, allspice (16% each), ground cinnamon, turmeric, ground nutmeg, ground cloves, ginger ground rose petals in different proportions

INGREDIENTS thyme, savory, juniper, allspice, sage, rosemary, black pepper, cucumber root / P>