Liquid milk of magnesia 100 ml Biomus

Liquid magnesium (in cream) – pure

Technical information about the chemical reagent:

CAS number (for MgCO₃): 546-93-0
EC number: 208-915-9
Synonyms: magnesium carbonate suspension, liquid magnesia, liquid chalk, magnesium carbonate suspension
Type : Pure
Form: aqueous suspension with a creamy consistency

Examples of professional applications in various sectors:

• Industrial domain – anti-slip agent: used to improve hand grip in environments requiring precision and manual control (e.g., laboratories, technical assembly).
• Technical applications – moisture protection layer: used in work contexts where a reduction in skin moisture is desired.
• Specialized formulations – base for the development of adhesion or dry coating products in the technical or research sector.

Physico-chemical properties (for reference):

• Appearance: white creamy suspension, ready to use
• Odor: neutral
• pH: approximately 8–10 (at 20°C)
• Main ingredients: magnesium carbonate, water, stabilizing agents

Recommended storage conditions:

• Store at room temperature.
• Protect from frost and direct sunlight.
• Store in an airtight container.
• Avoid any cross-contamination or introduction of foreign bodies.
• Keep out of reach of children.

Product intended exclusively for technical and industrial uses.