Five Transformations Extra Babka Mix 500 g

FIVE TRANSFORMATIONS GLUTEN FREE MUFFIN MIX 500
g

INGREDIENTS
xylitol (sweetener), rice flour
white flour, coconut flour, cane arrowroot, inulin, almond flour, raising agent (raising agent: water), raising agent (raising agent: water).
raising agent (raising agents: potassium hydrogen tartrate, sodium bicarbonate),
natural vanilla flavor, sea salt.

Mix for preparing traditional babka. The recipe for the mix is ​​based on a recipe
The recipe for the mixture is based on a homemade recipe.
No added sugar. Contains natural sugars.
Contains sweetener. Excessive consumption may have a laxative effect.
Consumption in excessive amounts may have a laxative effect.

PREPARATION METHOD
Preheat the oven to
170°C
Thoroughly grease a muffin tin with butter and dust with gluten-free flour.
gluten-free
Beat 5 eggs in a bowl. Beat with a mixer until frothy (about 5 minutes).
minutes)
Pour 200 ml of oil in a thin stream, while mixing
Without stopping mixing, pour in the oil mixture.
After mixing, pour the mixture into the egg mixture. At this point, you can add 1 tablespoon of
At this point you can add 1 tablespoon of lemon juice or divide the dough in half and add 1 tablespoon of cocoa to one part of the dough.

Pour into the prepared pan.
Bake for about 55 minutes until the cake is "dry to the touch."
"
Remove from oven and let cool in the pan, upside down.
upside down." When the pan has cooled (but is still warm), carefully lift the cake with a knife and remove it.
Carefully lift the cake with a knife and remove it from the mold
Decorate with icing or chocolate.
Enjoy!

NUTRITIONAL VALUE OF 100 g of finished product*
Value
energy - 1803 kJ/431 kcal
Fat - 23 g
of which fatty acids
saturated - 3.3 g
Carbohydrates - 49 g
of which sugars - 2.3 g
alcohols
polyols - 26 g
Fiber - 3.8 g
Protein - 6.8 g
Salt - 0.72
g
* nutritional value of the product calculated for a recipe made up of
mixture, 5 EGGS and 200 ml of rapeseed oil

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place, tightly closed.
in a cool, dry place, tightly closed.

Manufacturer: Simpatico sp. oo 20 Łuże Street, 05-092 Dąbrowa