Iodized beetroot sourdough 700 ml - ORANGE

IODIZED BEETROOT ACIDITY 700 ml - ALUMINUM

Dietary supplement. Unpasteurized pickled beetroot drink dedicated to all those who care about a varied and balanced diet.
Beetroot sourdough, also known as beetroot sourdough, pickled borscht, or "strong drink," is a true vitamin and nutritional bomb. The drink, made from the lactic fermentation process of beets, is a natural source of probiotics that accelerate metabolism and have a beneficial effect on intestinal flora, supporting immunity. It contains vitamin C and B vitamins essential for the proper functioning of the nervous system. It contains only 12 kcal. Beetroot sourdough is also an excellent source of valuable minerals: calcium, iron, zinc, magnesium, phosphorus, cesium, cobalt, and lithium.

INGREDIENTS
57% water, red beetroot 41%, salt, garlic, bay leaf, allspice, sodium iodide, potassium iodide
Composition of recommended daily intake:
in 40 ml: 75 µg (50%) **
in 80 ml: 150 μg (100%) **
** daily reference value of vitamin and mineral intake (for an adult)

NET WEIGHT: 700 ml

RECOMMENDED DAILY CONSUMPTION QUANTITY
It is recommended to drink 40 ml - 80 ml on an empty stomach.

< strong> ALLERGEN INFORMATION strong >
May contain soy, celery, mustard seeds, sesame seeds, tree nuts, peanuts

ATTENTION
Do not exceed the recommended daily dose. Food supplements cannot replace a varied diet.
In case of thyroid disease, pregnancy and breastfeeding, use only after consulting a doctor.

RECOMMENDED STORAGE CONDITIONS
Store in the refrigerator between 2 and 8 degrees Celsius. Once opened, consume within 14 days. Keep out of reach of young children.

Manufacturer - name and address: ECOLOGICAL PROCESSING MIKOŁAJ BATOR, BALLADYNY 33, 81-524 GDYNIA