SODIUM HYPOCHLORITE 5% solution 2L WARCHEM

Technical information about chemical reagents:

• Chemical formula: NaClO
• CAS number: 7681-52-9
• EC number: 231-668-3
• Synonyms: Sodium hypochlorite, liquid chlorine
• Type: pure
• Molar mass: 74.44 g/mol
• Appearance: clear, slightly yellowish liquid
• Odor: characteristic, pungent (chlorine-like)
• Solubility: fully miscible with water
• Packaging: opaque plastic containers with airtight closure
• Shelf life: limited, slowly decomposes under the influence of light, heat, and air

Examples of professional applications in various sectors:

• Water treatment: used as a disinfectant in wastewater treatment plants and for drinking water treatment.
• Laboratory chemistry: oxidizing agent in inorganic and organic reactions.
• Cleaning and hygiene: component of disinfectant solutions and cleaning products for surfaces in the medical field.
• Food industry: cleaning and disinfection products for technical facilities in compliance with regulatory guidelines.

Hazard statements on the product label:

H290 : May be corrosive to metals.
H314 : Causes skin burns and serious eye damage.
H400 : Very toxic to aquatic organisms.

Safety instructions on the product label:

P234 : Store only in the original container.
P280 : Wear protective gloves/protective clothing/eye protection/face protection.
P301+P330+P331: IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
P303+P361+P353: IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water.
P305+P351+P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do. Continue rinsing.
P501 : Dispose of contents/container at an approved waste treatment facility.

Restrictions: Intended exclusively for professional use in research, water treatment, and technical cleaning. Not suitable for direct application to humans or animals.

Recommended storage conditions:

1. Store in a cool, dark, and well-ventilated place.
2. Keep away from acids, metals, and flammable substances.
3. Always keep containers tightly closed.
4. Keep out of reach of children.