Fresh organic red grapefruit (approx. 1 kg)

RED FRESH BIO FRESH (approximately 1.00 kg)

- a source of vitamins and minerals
- can support slimming
- a healthy snack

Grapefruit belongs to the Rutaceae family and is probably a cross between the Chinese orange and the giant orange. It originates from the Malay Archipelago. In the 17th century, it was brought to the island of Barbados, where it also settled. It is now cultivated around the Caribbean Sea and in many parts of the world in subtropical regions.
Grapefruit is low in calories and very healthy. It can speed up metabolism and improve digestion. It also provides valuable nutrients, such as vitamins A, C, B, and E, beta-carotene, calcium, potassium, magnesium, phosphorus, manganese, iron, and zinc.
Grapefruits are most often eaten raw as a snack, but freshly squeezed juice is also delicious. Grapefruit also pairs well with meat dishes, giving them a unique and original flavor.
Red grapefruit is sweet and sour with a hint of bitterness.

RECOMMENDED STORAGE < br /> Store in a cool, dry place