Pasta (lentil and pea based for children) gluten-free animals ORGANIC 250 g - PASTA NATURA

DESCRIPTION

PASTA (LENTILS AND PEAS FOR CHILDREN) ORGANIC ANIMAL GLUTEN-FREE 250 g - PLAIN PASTA

INGREDIENTS
Red lentil pasta: red lentil flour * 50%, whole rice flour * 50% (* certified organic ingredient)
Green pea pasta: green pea flour * 50%, wholegrain rice flour * 50% (* certified organic ingredient) p >

NUTRITIONAL VALUE PER 100 g
Energy value: 1457 kJ / 344 kcal
Lipids: 2.1 g
of which saturated fatty acids: 0.5 g
Carbohydrates: 64 g
of which sugars: 1.5 g
Fiber: 4.5 g
Protein: 15 g
Salt: 0.02 g

HOW TO PREPARE
Boil 1 liter of water, add 10 g of salt, a tablespoon of olive oil, and the pasta. Cook for 5 to 6 minutes, stirring occasionally. After cooking, drain the pasta and season to taste.

ALLERGEN INFORMATION
May contain soy

RECOMMENDED STORAGE
Store in a cool, dry place.

Manufacturer - name and address: PASTA NATURA SRL, Via Cantarane, 1, 12020 Villafalletto CN