Plantway Ku*chicken Indian curry 160 g PLANTWAY

PLANT-BASED CHICKEN INDIAN CURRY STYLE 160 g - PLANTWAY

KU*CZAK's crazy curry is a plant-based alternative to chicken. It fits perfectly into Indian dishes. Do you like aromatic and spicy dishes? This flavor is made for you! A plant-based product made from pea protein, marinated and enriched with vitamin B12. Soy-free, gluten-free, and preservative-free. Packaged under protective atmosphere. Ready to eat after heat treatment.

INGREDIENTS
water, pea protein 32%, rapeseed oil, pea fibers, curry 1%, grilled vegetables (carrot, chili), salt, lemongrass, natural flavors, vitamin B12.

PREPARATION METHOD
Frying: fry in a pan for 3-4 minutes in hot oil. Oven cooking: preheat the oven to 160 degrees Celsius. Bake for 7 to 10 minutes, according to your preference. Grilling: grill as you wish, making sure to turn the food.

NUTRITIONAL VALUE PER 100 g
Energy value - 958 kJ / 220 kcal
Fat - 11 g, of which saturated fatty acids - 1.2 g
Carbohydrates - 2.3 g, of which sugars - 0.5 g
Fiber - 3.7 g
Protein - 27 g
Salt - 2.0 g
Vitamin B12 - 1.2 μg (48 %)*
Iron - 5.2 mg (37 %)*.
* Reference daily intake value for vitamins and minerals (for an adult).

RECOMMENDED STORAGE CONDITIONS
Store at a temperature between +2°C and +7°C. The product must be consumed within 24 hours after opening.