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DESCRIPTION
Carob powder from carob 500g Targroch strong >
- a healthy substitute for chocolate and cocoa
- can be used as a sweetener
- contains calcium and potassium < br />
Carob, or locust bean gum, is the powdered seeds found in carobs, the pods of the carob tree - an evergreen tree found in countries around the Mediterranean, as well as in India and Australia.
Carob contains the highest amounts of calcium and potassium, slightly less magnesium and iron, and traces of sodium, nickel, manganese, copper, and others. The powder is also a source of fiber, which prevents constipation and increases the feeling of fullness for longer.
Carob can be used as a sweetener. It is also used to make sweet fillings and glazes for cakes, ice cream, dried fruit, candied chestnuts, chestnut purees, and in making jams, marmalades, and fruit jellies. Furthermore, carob is an ideal substitute for cocoa and chocolate. It is an excellent ingredient in cakes, bread, and other desserts. Furthermore, locust bean gum can be used as an effective egg substitute.
INGREDIENTS
Carob powder
Net weight: 500g
Nutritional value of the product per 100 g:
Energy value: 1263 kJ / 301 kcal
Fat: 0.7 g
- of which saturated fatty acids: 0.1 g
Carbohydrates: 49.1 g < br /> - of which sugars: 49.1 g
Fiber: 40 g
Protein: 4.6 g
Salt: 0.09 g
ALLERGY INFORMATION
The product may contain: sesame, almonds, gluten, various nuts.
RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place in a tightly closed container.
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