DESCRIPTION P TES (TRICOLOR SEMOLINE) DISNEY BIO CARS 300 g - DALLA COSTA < br /> Ecological pasta intended mainly for younger consumers (from 3 years old). Through the magic of Disney, families can discover unique shapes and flavors that will be enjoyed by...

Thick spelt ribbon 250g ECO ALB-GOLD < div style="text-align: left;"> Organic spelt pasta with organic eggs. Spelt flour is rich in amino acids necessary for the proper functioning of the human body. It is appreciated by those on a weight-loss diet due to its...

Gluten-free croissant 4 pieces 220 g Schar Gluten-free croissants are specially designed for people with gluten intolerance. They are delicious snacks made from gluten-free rice flour and corn starch and filled with a delicious fruit filling. Croissants are exceptionally tasty croissants, and their first...

Gluten-free rusks. Ideal as a snack. Suitable for vegetarians and vegans. INGREDIENTS: Corn starch, rice flour, high oleic sunflower oil, sugar, vegetable fiber (psyllium, bamboo), rice syrup, thickener: hydroxypropyl methylcellulose; buckwheat flour, lentil flour, pea protein, yeast, salt, natural flavoring. LACTOSE FREE: YES Sugars:...

Gluten-free waffles Soft waffeln 100 g Schar Gluten-free waffles. Recipe created especially for people with gluten intolerance. Perfect for both sweet and savory dishes. INGREDIENTS Pasteurized whole eggs, gluten-free WHEAT starch, sugar, vegetable margarine (palm fat, water, rapeseed oil, emulsifier: mono- and diglycerides of...

ORGANIC BROADWARE RICH RYE PASTA 400 g - ORGANIC EUROPE < strong> INGREDIENTS rye wholemeal flour type 1850 * (* certified organic ingredient) PREPARATION METHOD Boil the pasta in salted water for 5 to 8 minutes, in the proportion of 100 g of pasta...

DESCRIPTION ORGANIC RED LENTIL PASTA 250 g - ORGANIC EUROPE INGREDIENTS coral lentil flour * (*certified organic ingredient) HOW TO PREPARE Boil the pasta in salted water for 5 to 8 minutes, using 100g of pasta per 1 liter of water. NUTRITIONAL VALUE PER...

INGREDIENTS durum wheat semolina*, 1.5% dried spinach*, 1.5% dried tomatoes* (*certified organic ingredient) DESCRIPTION Ecological pasta intended mainly for younger consumers (from 3 years old). Through the magic of Disney, families can discover unique shapes and flavors that will be loved by both children...

Buckwheat noodles are a great alternative to wheat flour noodles. Pasta is easy to digest. A traditional ingredient in Japanese and Italian cuisine. How to cook pasta? Boil the water, add a pinch of salt, add the pasta and cook for 3-5 minutes. Do...

Gluten-free hamburger buns. Suitable for vegetarians and vegans. 4 rolls per pack. INGREDIENTS: sourdough (rice flour, water) 25%, water, rice starch, corn starch, millet flour, vegetable fiber (psyllium), sugar, thickener: hydroxypropylmethylcellulose; lupin protein, sunflower oil, yeast, salt, emulsifier: mono- and diglycerides of fatty acids;...

DESCRIPTION ORGANIC GREEN PEA PASTA 250 g - ORGANIC EUROPE INGREDIENTS green pea flour* (*certified organic ingredient) HOW TO PREPARE Boil the pasta in salted water for 5 to 8 minutes, using 100g of pasta per 1 liter of water. NUTRITIONAL VALUE PER 100...

DESCRIPTION ORGANIC GLUTEN-FREE SPAGHETTI (BUCKWHEAT) PASTA 250 g - RAPUNZEL INGREDIENTS whole grain buckwheat flour* (certified organic ingredient). NUTRITIONAL VALUE PER 100 g Energy value - 1497 kJ / 354 kcal Fat - 3.1 g of which saturated fatty acids - 0.7 g Carbohydrates...

DESCRIPTION P TES (TRICOLOR SEMOLINE) DISNEY MICKEY ORGANIC 300 g - DALLA COSTA < br /> Ecological pasta intended mainly for younger consumers (from 3 years old). Through the magic of Disney, families can discover unique shapes and flavors that will be enjoyed by...

INGREDIENTS organic whole spelt flour type 2000.DESCRIPTION These pasta are made with flour obtained from whole spelt grains - the hull, endosperm, and germ, making it a valuable source of fiber. The ORKISZ grains used for pasta flour production come exclusively from Polish organic...

PASTA (RICH IN PINK) ORGANIC TUBE 400 g - ORGANIC EUROPE < strong> INGREDIENTS rye wholemeal flour type 1850 * (* certified organic ingredient) PREPARATION METHOD Boil the pasta in salted water for 5 to 8 minutes, in the proportion of 100 g of...

Millet Świderek 400 g PRO NATURE p> B vitamins - normal development of the nervous system iron - supports normal brain development < strong> tryptophan - improves mood silicon - beneficial for skin, hair and nails Millet noodles made from millet flour alone with...

GLUTEN-FREE ORGANIC SOBA BUCKWHEAT 250 g DIET-FOOD A range of organic gluten-free pasta perfect for vegetarians, vegans, and celiacs. Include them in your diet and feel the difference! These noodles offer a quick and healthy alternative to conventional wheat noodles, and are delicious served...

DESCRIPTION PASTA (RICE) ORGANIC GLUTEN-FREE PENNE 250 g - ALB GOLD INGREDIENTS brown rice flour* (100%) (*certified organic ingredient) NUTRITIONAL VALUE PER 100g: Energy value: 1546 kJ / 365 kcal; Lipids: 3.6 g; of which saturated fatty acids: 0.8 g; Carbohydrates: 73 g; of...

INGREDIENTS Sorghum* (89.5%), amaranth* (10%), sea salt*, (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value - 1669 kJ / 394 kcal Lipids - 3.0 g of which saturated acids - 0.5 g Carbohydrates - 79.0 g of which sugars - 0.4 g...

INGREDIENTSwater, konjac flour, calcium hydroxideDESCRIPTIONThe main ingredient of dietary spaghetti is konjac glucomannan, a water-soluble fiber derived from the root of the konjac plant. Originating from Asia, foods made from this glucomannan are also called Shirataki noodles or Konnyaku noodles. The largest consumers of...