INGREDIENTScorn flour.PREPARATION METHODBoil 1 L of water, add salt, oil, and pasta. Cook for 6 to 10 minutes, stirring occasionally. Once cooked, drain the pasta and season to your liking.NUTRITIONAL VALUE PER 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85 gof...

Bartolini Eko 250g gluten-free red lentil pasta is a tasty and healthy alternative to traditional pasta. Made from organic red lentils, this gluten-free penne pasta is the ideal choice for those who need to avoid gluten but do not want to give up the...

INGREDIENTSrice flour* 90%, tapioca starch*. (*certified organic ingredient)PREPARATION METHODCook the pasta in well-salted water with a drop of oil (100 g of pasta per 1 liter of water) for 8-9 minutes, stirring occasionally. When the pasta reaches the desired consistency, drain immediately, cover with...

Sam Mills Świder corn pasta is certified gluten-free, which bears the crossed-ear sign. This sign indicates that the pasta is intended for people on a gluten-free diet and for those concerned about their health and fitness. Corn noodles are recommended for athletes and people...

250g of Schar gluten-free penne pasta INGREDIENTS corn flour, maca rice, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE per 100 g energy value (kJ / kcal): 1566 kJ / 371 kcal proteins (g): 6.6 carbohydrates (g): 77 of which sugars (g): 1.4...

ZGL.BIO Shirataki Fettuccine Pasta 300g Diet-Food.pl The main ingredient of Bio Diet Fettuccine is Konnyak Glucomannan - a water-soluble fiber obtained from the root of the Konnyak plant. Originally, it comes from Asia, and the food produced from it is also called: Shirataki Noodles...

PASTA (PINK RICE) ORGANIC GLUTEN-FREE FUSILLI 250 g - NATURE PASTA INGREDIENTS 100% whole rice flour (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g strong> Energy value: 1579 kJ / 373 kcal Fat: 2.9 g of which saturated fatty acids: 0.5 g Carbohydrates: 77...

Gluten-free Fusilli Pasta 250 g Schar INGREDIENTS corn flour, maca rice, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE per 100 g energy value (kJ/kcal): 1566 kJ/370 kcal proteins (g): 6.6 carbohydrates (g): 77 of which sugars (g): 1.4 lipids (g): 3.3 of...

DESCRIPTION PASTA (THAI RICE RICE) ORGANIC GLUTEN FREE 250 g - TERRASANA Pasta can be used as a base for wok dishes, noodle soups and salads. INGREDIENTS rice flour*, water (*certified organic ingredient) PREPARATION METHOD Boil water in a saucepan, add noodles, cook for...

INGREDIENTS99% black beans*, 1% mung beans*. (*certified organic ingredient)DESCRIPTIONJUST TASTE - Be Different is synonymous with natural and tasty products. We make no compromises in the choice of ingredients! Our legume pasta contains only one or two ingredients and adds color to your plate...

INGREDIENTS95% mung beans*, 5% mung beans*. (*certified organic ingredient)DESCRIPTIONJUST TASTE - Be Different is synonymous with natural and tasty products. We make no compromises in the choice of ingredients! Our legume pastas contain only one or two ingredients and add color to your plate...

ORGANIC GLUTEN-FREE WHITE RICE PASTA 225 g - PERFECT EARTH INGREDIENTS white rice * (100%) (*certified organic ingredient) DESCRIPTION The package contains 4 servings of the product. One serving corresponds to 56 g. NUTRITIONAL VALUE per 100 g Energy value: 1502 kJ / 354...

ORGANIC GLUTEN-FREE BROWN RICE PASTA 225 g - PERFECT EARTH INGREDIENTS white rice* (96.5%), brown rice bran* 3.5% (*certified organic ingredient) DESCRIPTION The package contains 4 servings of the product. One serving corresponds to 56 g. NUTRITIONAL VALUE per 100 g Energy value: 1531...

ORGANIC GLUTEN-FREE BLACK RICE PASTA 225 g - PERFECT EARTH INGREDIENTS white rice* (75%), black rice* (25%) (*certified organic ingredient) DESCRIPTION The package contains 4 servings of the product. One serving corresponds to 56 g. NUTRITIONAL VALUE per 100 g Energy value: 1494 kJ...

INGREDIENTSpurified water, konjac flour* 3.9%, PROPRE gluten-free fiber*. (*certified organic ingredient)DESCRIPTIONSlim Paste consists mainly of water - amazing, isn't it? You might be wondering how this is possible? Here's the secret: organic konjac flour, rich in soluble fiber, can absorb up to 100 times...

INGREDIENTScorn flour* 70%, rice flour* 30%. (*certified organic ingredient)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected raw materials...

INGREDIENTScorn flour* 70%, rice flour* 30%. (*certified organic ingredient)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected raw materials...

INGREDIENTScorn flour* 70%, rice flour* 30%. (*certified organic ingredient)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected raw materials...

INGREDIENTScorn flour* 74%, rice flour* 24%, spinach powder* 1%, dried tomato powder* 1%. (*certified organic ingredient)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our...

INGREDIENTSpurified water 95.6%, konjac flour* (3.4%), OWN FIBERS* (1%). (*certified organic ingredient)DESCRIPTIONThe noodles are made from the root of a plant called konjac, grown in Asia.Contains no carbohydrates, no sugars, no gluten. Suitable for people following a ketogenic diet. An excellent source of fiber.An...