DESCRIPTION The perfect alternative to butter for vegans. It's made with high-quality organic oils and is free of melka. It tastes reminiscent of butter with a lovely hint of almond. It has a solid consistency, but you can spread it on bread straight from...

INGREDIENTSgoat MILK powderDESCRIPTIONIt contains all the qualities of fresh goat MILK and, thanks to its dry form, guarantees the longest shelf life. The possible forms are powder or, even more convenient, granules.The product is not suitable for children under 12 months.PREPARATION METHODTo obtain 1...

QUILE EGGS (18 pieces in the package) A quail egg is about 1/4 the volume of a chicken egg. Eating quail eggs has many benefits as they are rich in minerals and vitamins. These include, among others, zinc, magnesium, potassium, calcium, B vitamins, vitamins...

Organic whole milk, high-temperature pasteurized and homogenized. Minimum fat content: 3.5%. A2 milk comes from cows that produce exclusively the A2 beta-casein protein, naturally present in milk for millennia. It may be better tolerated by individuals sensitive to conventional cow's milk. INGRÉDIENTS: Organic A2...

ORGANIC CHARCOAL 200 g - ECO BUCKET The highest quality raw material, lowering the acidity of the raw material used and the final product compared to the national standard, as well as manual production give the product a unique taste, aroma and texture of...

INGREDIENTSLACTOSE-FREE GOAT MILKDESCRIPTIONHighly pasteurized 100% lactose-free goat milk is excellent for cold and hot drinks, for preparing cocoa, milk soups, smoothies, and other milk-based dishes or beverages. It is easy to digest, has a high protein content, and is a source of calcium. The...

INGREDIENTSSOY* DRINK 56% (water, SOY* 11.2%), water, MIGAL* puree 5%, coconut oil*, MIGAL* protein 1.5%, salt, bacterial cultures, thickeners: guar gum*, xanthan gum. (*certified organic ingredient)DESCRIPTIONVegan country cheese is delicious straight out of the package. It can be combined with various additives and served...

INGREDIENTS MILK* (98.5%), acidity regulator: citric acid, salt, microbial rennet. (*certified organic ingredient)DESCRIPTION Appearance, color: ivorySmell: milkyTaste: slightly acidic, slightly saltyConsistency: firm, compactNUTRITIONAL VALUE PER 100 gEnergy value: 1226 kJ/295 kcal Fat: 21 gof which saturated fatty acids: 14 gCarbohydrates: 2.4 gof which sugars:...

DESCRIPTION SEMI-COOKED ORGANIC CHEAD 200 g - ECO BOW strong> The highest quality raw material, lower acidity of the raw material used and the final product compared to the national standard, and manual production give the product the unique taste, smell and texture of...

INGREDIENTS pasteurized cow's milk *, salt*, live lactic acid bacteria, microbial rennet (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value 386 kJ / 92 kcal Fat: 4.0 g; of which saturated acids: 2.6 g; Carbohydrates: 1.0 g; of which sugars: 1.0 g;...

An excellent vitality-boosting product from certified organic farms. It contains lactic acid cultures, kefir yeast, and is low in fat (only 1.5%). Its convenient resealable packaging makes it unique. It features a snow-white color, a mild, slightly tangy taste, and a creamy texture. INGREDIENTS:...

INGREDIENTS Organic pasteurized whole goat's milk, organic goat's milk cream, live bacterial cultures. NUTRITIONAL VALUE PER 100 g energy value (kj / kcal): 302/72 protein (g): 3.9 carbohydrates (g): 4.3 of which sugars (g): 2.9 fat (g): 4.4 of which saturated fatty acids (g):...

18% ORGANIC LACTOSE-FREE CREAM 200 g - ECO BUCKET Cream is made from cream (otherwise known as sweet cream), that is, the top layer of centrifuged whole milk, a dairy food product. This additive, irreplaceable in many dishes, is distinguished by its tangy taste,...

INGREDIENTS CREAM* (95.1%), MILK protein* (3.8%), lactase, salt, vanilla-flavored filling* (cane sugar*, natural vanilla flavor). (*certified organic ingredient)DESCRIPTION Appearance, color: MILKY to pale yellowAroma: slightly sweetTaste: slightly sweetConsistency: creamy, spreads easilyLactose content <0.1%NUTRITIONAL VALUE PER 100 gEnergy value: 1374 kJ/333 kcalFat: 34 g of...

DESCRIPTION This is an alternative to butter. Perfect for vegans. It's made from high-quality organic oils and is dairy-free. It tastes similar to butter with a slight almond note. It has a firm consistency, but you can spread it on bread straight from the...

Organic goat kefir in a large family-sized jar. INGREDIENTS: pasteurized organic goat milk, live kefir bacterial cultures.

DESCRIPTION TILSITER (TYLISH) CHEESE ORGANIC SLICES (45% DRY FAT) 150 g - OMA INGREDIENTS pasteurized cow's milk *, table salt, lactic acid bacteria cultures, microbial rennet (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g strong> Energy value 1424 kJ / 343 kcal Lipids: 27...

QUILE EGGS (18 pcs. in a pack) - SŁAWOMIR KAŁEK Quail eggs are smaller and more delicate than chicken eggs, and often have a meringue-marbled shell. They are considered a delicacy in many parts of the world, including Europe, North America, and Asia. 100g...

Quail eggs 18 pcs. Quail eggs are considered a rarity in some parts of the world, along with caviar. Compared to a chicken egg, a quail egg is 1/4 the size of a chicken egg. It contains essential minerals such as phosphorus, zinc, magnesium,...

Quail eggs are one-fifth the size of a chicken egg and weigh an average of 10 grams. These tiny eggs are easily consumed due to the high ratio of yolk to protein. The high nutritional value of quail eggs is due to their high...